[?] A summary of the violations found during the inspection are listed below.

3717-1-02.4(A)(2) / PIC - Manager Certification
Repeat Facility does not have an employee with manager certification in food protection.PROVIDE A LEVEL TWO CERTIFICATION IN FOOD PROTECTION.

3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Non-food contact surfaces of equipment are unclean. OBSERVED THE DEEP FRYERS WITH DEBRIS. THOROUGHLY CLEAN AND MAINTAIN IN A CLEAN AND SANITARY MANNER.

3717-1-06.1(A) / Floors, walls, and ceilings.
Repeat Floors, walls, and/or ceilings not smooth and easily cleanable.OBSERVED THE FLOOR IN THE FOOD PREP AREA WITH MISSING AND DAMAGED FLOOR TILES. REPLACE ALL MISSING AND DAMAGED FLOOR TILES


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard/Critical Control Point

Inspection Date: 01-February-2024


Comments
FOOD SUPPLIERS - GORDON FOOD SERVICE AND RESTAURANT DEPOT- PEST CONTROL - ORKIN - DUMPSTER SERVICE - PETE & PETE
I - P - Employee Health: The operation had an employee health policy on file.
X - P - Chemical: Toxic materials are properly identified and stored.
III - P - Preventing Contamination by Hands: Hand washing facilities are properly supplied.


Inspection Outcome: