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[?] A summary of the violations found during the inspection are listed below.

3717-1-03.2(E) / Pasteurized eggs - substitute for raw eggs for certain recipes.
Critical Corrected During Inspection Pasteurized eggs not used when required. THE OPERATION IS USING RAW SHELL EGG IN THE CAESAR DRESSING. PASTEURIZED EGGS SHALL BE SUBSTITUTED FOR RAW EGGS IN PREPARATION OF SAUCES/DRESSINGS.


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard/Critical Control Point

Inspection Date: 25-January-2022




Comments
CRITICAL CONTROL POINT INSPECTION
I - P - Employee Health: The operation had an employee health policy on file.
X - P - Chemical: Toxic materials are properly identified and stored.
VIII - P - Consumer Advisory: Observed a consumer advisory on the menu for animal foods that are served raw, undercooked or not otherwise processed to eliminate pathogens.