[?] A summary of the violations found during the inspection are listed below.

3717-1-06.4(B) / Cleaning - frequency and restrictions.
Facility not maintained clean. Remove the observed and discussed minor surface exterior appearing like rust build-up from the grease trap.
Correct By: 16-Nov-2019


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard/Critical Control Point

Inspection Date: 06-November-2019


Comments
Note: Allied exterminating performs the monthly exterminating application
CRITICAL CONTROL POINT INSPECTION
IV - P - Demonstration of Knowledge: The person in charge is Certified in Food Protection.
I - P - Employee Health: The operation had an employee health policy on file.
III - P - Preventing Contamination by Hands: Food employees were not contacting exposed ready-to-eat foods with bare hands.
VI - TCS Food: TCS foods were being held at the proper temperature.



Inspection Outcome: