3717-1-04.5(A)(1) / Cleanliness of equipment food-contact surfaces and utensils.
Critical Corrected During Inspection Equipment food-contact surfaces or utensils are unclean.
Observed build-up on one of the three cold holding equipment cutting boards.
Note: corrected during inspection.
3717-1-04.4(A)(2) / Equipment components kept intact, tight, and adjusted
Equipment components are not intact, tight or properly adjusted.
Observed water build-up on the lower shelf of the reach-in cooler.
repair to remove the observed water build-up from the lower shelf of the reach-in cooler in the food preparation area..
Correct By: 20-Jun-2022
3717-1-04.2(I) / Sanitizing solutions - testing devices.
No sanitizer test kit available.
locate the misplaced sanitizer test kit
Correct By: 20-Jun-2022
3717-1-06.1(A) / Floors, walls, and ceilings.
Floors, walls, and/or ceilings not smooth and easily cleanable.
Observed peeling paint on one wall located in the walk-in cooler
Correct By: 20-Jun-2022
Facility Type: Commercial RFE < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 10-June-2022
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| Note: General Pest exterminating performs the monthly exterminating application. The contact phone number is: 216-252-7140 |