3717-1-06.2(C) / Handwashing sinks - hand drying provision.
No towels or drying device at the handwashing sink(s).

3717-1-04.8(A) / Equipment and utensils - air-drying required.
Equipment and utensils are not being air dried. OBSERVED DURING THE INSPECTION

3717-1-04.2(I) / Sanitizing solutions - testing devices.
No sanitizer test kit available. OBSERVED DURING THE INSPECTION.

3717-1-06.2(I)(3) / Lighting - intensity (50 FC)
Light intensity less than fifty foot candles in required areas. OBSERVED LIGHT INTENSITY TO BE LESS THAN 30-FC IN FOOD PREPARATION AREAS SUCH AS FOOD PREP TABLES AND SERVICE COOLER AREAS WHERE FOOD IS PREPARED.