3717-1-02.4(B)(1) / PIC: Demonstration of Knowledge - No Critical Violations
Critical Repeat Corrected During Inspection SANITARIAN OBSERVED PERSON IN CHARGE (PIC) DID NOT COMPLY WITH THE CODE BY HAVING NO CRITICAL VIOLATIONS DURING CURRENT INSPECTIONS. TO EXERCISE MANAGERIAL CONTROL OVER THE FOOD SERVICE OPERATION, IT IS MANDATORY THAT THE PERSON IN CHARGE (PIC) COMPLY WITH THE CODE BY HAVING NO CRITICAL VIOLATIONS DURING THE CURRENT INSPECTION. THE SANITARIAN EDUCATED THE PIC ON WAYS TO PREVENT CRITICAL VIOLATIONS DURING SUBSEQUENT INSPECTIONS.
3717-1-04.5(A)(1) / Cleanliness of equipment food-contact surfaces and utensils.
Critical Repeat Corrected During Inspection OBSERVED AN ACCUMULATIONS OF ENCRUSTED FOOD DEBRIS ON THE CONTACT SURFACE OF THE ONION SLICER. TO PREVENT CONTAMINATION OF FOOD, IT IS MANDATORY THAT CONTACT SURFACES AND UTENSILS BE CLEAN TO SIGHT AND TOUCH. THE SANITARIAN INSTRUCTED THE PERSON IN CHARGE (PIC) TO CLEAN THE ONION SLICER.
3717-1-03.2(D) / Food storage containers - identified with common name of food.
Repeat Working food containers not properly labeled (SANITARIAN OBSERVED WORKING CONTAINERS WERE NOT PROPERLY LABELED).
3717-1-04.2(I) / Sanitizing solutions - testing devices.
Repeat No sanitizer test kit available (SANITARIAN OBSERVED THERE WERE NO SANITIZER TEST STRIPS AVAILABLE TO USE).
3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Repeat Non-food contact surfaces of equipment are unclean (SANITARIAN OBSERVED THE WORKING CONTAINERS NEED TO BE CLEANED).
3717-1-04.5(A)(2) / Cleanliness of food-contact surfaces of cooking equipment and pans.
Repeat Cooking equipment or pan surfaces unclean (SANITARIAN OBSERVED THE FLAT TOP GRIDDLE AND THE DEEP FRYERS NEEDS TO BE CLEANED).
3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Repeat Non-food contact surfaces of equipment are unclean (SANITARIAN OBSERVED THE INSIDE OF THE LID FOR THE LOWBOY COOLER AND THE INSIDE BOTTOM NEED TO BE CLEANED) .
3717-1-04.5(D) / Nonfood-contact surfaces - cleaning frequency.
Repeat Non-food contact surface(s) not cleaned at the required frequency (SANITARIAN OBSERVED THE AREA UNDER THE TABLE TOP FLAT TOP GRIDDLE NEEDS TO BE CLEANED).
3717-1-05.4(H) / Toilet room receptacle - covered.
Repeat No covered receptacle in women's restroom (SANITARIAN OBSERVED THERE IS NO COVERED CONTAINER IN THE ALL-GENDER EMPLOYEE BATHROOM).
3717-1-06.4(B) / Cleaning - frequency and restrictions.
Facility not maintained clean (SANITARIAN OBSERVED THE FLOORS UNDER AND THE WALLS BEHIND THE EQUIPMENT NEED TO BE CLEANED).
901:3-4-16(C) / Person in Charge Certification in Food Protection
Repeat RFE does not comply with Person in Charge Certification requirements (SANITARIAN OBSERVED THERE WAS NO CERTIFIED PERSON IN CHARGE PRESENT DURING INSPECTION).
Facility Type: Commercial RFE < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 08-February-2024