[?] A summary of the violations found during the inspection are listed below.

3717-1-04.5(A)(1) / Cleanliness of equipment food-contact surfaces and utensils.
Critical Corrected During Inspection Equipment food-contact surfaces or utensils are unclean.CAN OPENER PLUNGER AND SADDLE IS DIRTY

3717-1-04.5(D) / Nonfood-contact surfaces - cleaning frequency.
Unclean nonfood-contact surfaces.OBSERVED TRANSPORT CART AND INTERIOR OF WARMER IS SOILED WITH OLD FOOD DEBRIS

3717-1-06.4(B) / Cleaning - frequency and restrictions.
Facility not maintained clean.OBSERVED WALL BEHIND THE GRILLS IS SOILED WITH OLD GREASE BUILD UP


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 18-October-2018