3717-1-02.4(A)(2) / PIC - Level Two Certified Manager
Facility does not have an employee with level two certification in food protection. NO LEVEL TWO CERTIFICATION IN FOOD PROTECTION. PROVIDE A LEVEL TWO CERTIFICATION IN FOOD PROTECTION.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard/Critical Control Point
Inspection Date: 04-August-2020
| Comments |
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| PIC WEARING A MASK AT TIME OF INSPECTION - FOOD SUPPLIER - RESTURANT DEPOT - SAM'S CLUB - SANITIZER - STERAMINE - PH TEST KIT - PROBE THERMOMETER. |