[?] A summary of the violations found during the inspection are listed below.

3717-1-04.4(Q)(2) / Utensils, temperature and pressure measuring devices - good repair and calibration.
Corrected During Inspection Utensils, thermometers, and/or pressure gauges not in good repair or calibrated. THE SANITARIAN OBSERVED THE BI-METALLIC PROBE STEM THERMOMETER WAS NOT PROPERLY CALIBRATED. THE PIC(PERSON IN CHARGE) CORRECTED BY CALIBRATING THE PROBE THERMOMETER AT THE TIME OF INSPECTION

3717-1-04(F) / Sponges - use limitation.
Corrected During Inspection Improper use of sponges. THE SANITARIAN OBSERVED SPONGES BEING USED TO CLEAN FOOD CONTACT SURFACES. THE PIC(PERSON IN CHARGE) CORRECTED BY REMOVING SPONGES FROM SERVICE AT THE TIME OF INSPECTION.


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 03-February-2023


Comments
FOODS ARE RECEIVED FROM APPROVED SOURCE AND RECORDS ARE PROPERLY MAINTAINED, PROBE THERMOMETER PROPERLY CALIBRATED, FOOD LICENSE IS AVAILABLE.


Inspection Outcome: