3717-1-02.4(A)(2) / PIC - Level Two Certified Manager
Repeat Facility does not have an employee with level two certification in food protection.OBSERVED NO LEVEL TWO CERTIFICATION IN FOOD PROTECTION.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 26-September-2019
| Comments |
|---|
| FOOD SUPPLIERS - MARC'S - GFS - RESTAURANT DEPOT -DUMPSTER - CITY OF CLEVELAND - SANITIZER - STERAMINE - PH TEST KIT - PROBE THERMOMETER. |
| I - P - Employee Health: The operation had an employee health policy on file. II - P - Good Hygienic Practices: Food employee was demonstrating good hygiene practices. III - P - Preventing Contamination by Hands: Hand washing facilities are properly supplied. |