3717-1-02.4(C)(16) / Person in charge: duties - ensure the facility has written procedures for vomiting and diarrheal events.
Person-in-charge did not ensure that the facility has written procedures for employees to follow when responding to vomiting or diarrheal events.OPERATION DID NOT HAVE WRITTEN VOMIT/FECAL CLEAN UP PROCEDURES.
Person in charge shall ensure that the FSO or RFE have written procedures for employees to follow when responding to vomiting or diarrheal events that involved discharge onto surfaces.OPERATION MUST HAVE A WRITTEN PROCEDURE FOR VOMIT/FECAL ACCIDENTS FOR FOOD EMPLOYEES TO FOLLOW.
3717-1-03.2(Q) / Food storage - preventing contamination from the premises.
Observed improper storage of food items.OBSERVED EGG CARTONS STORED IN A CRATE ON THE FLOOR IN THE WALK IN COOLER.
Food shall be protected from contamination by storing the food in a clean, dry location, where it is not exposed to splash, dust, or other contamination, and at least six inches above the floor. TO PREVENT CONTAMINATION THAT MAY CAUSE A FOODBORNE ILLNESS, STORE EGG CARTONS AT LEAST 6 INCHES ABOVE THE GROUND IN WALK IN COOLER. EGG CARTONS ARE NOT WATERPROOF/CLEANABLE CONTAINERS AND SHALL NOT BE STORED LESS THAN SIX INCHES FROM THE GROUND.
3717-1-03.2(Q) / Food storage - preventing contamination from the premises.
Observed improper storage of food items.OBSERVED INDIVIDUAL BEVERAGE CONTAINERS STORED DIRECTLY ON THE FLOOR IN THE WALK IN COOLER.
Food shall be protected from contamination by storing the food in a clean, dry location, where it is not exposed to splash, dust, or other contamination, and at least six inches above the floor.TO PREVENT CONTAMINATION THAT MAY CAUSE A FOODBORNE ILLNESS, FOOD ITEMS MUST BE STORED IN PLASTIC CRATES AND NOT DIRECTLY ON THE FLOOR.
3717-1-04.5(C) / Cooking and baking equipment - cleaning frequency
Cooking and/or baking equipment is not cleaned at the required frequency.OBSERVED FOOD DEBRIS BUILD UP ON THE INTERIOR OF MICROWAVE.
Cooking and baking equipment and/or cavities and door seals of microwaves shall be cleaned at least every twenty-four hours.CLEAN MICROWAVE ON A ROUTINE BASIS TO PREVENT THE BUILD UP OF DEBRIS.
3717-1-04.6(A) / Food-contact surfaces and utensils - sanitization required
Equipment food-contact surfaces and utensils were not being sanitized.OPERATION DID NOT HAVE APPROVED SANITIZER TO PROPERLY SANITIZE FOOD CONTACT SURFACES AND UTENSILS.
Equipment food-contact surfaces and utensils shall be sanitized. TO PREVENT CONTAMINATION THAT MAY CAUSE A FOODBORNE ILLNESS, ALL FOOD CONTACT SURFACES AND UTENSIL MUST BE PROPERLY SANITIZED.
3717-1-04.7(C) / Storage of soiled linens - methods.
Soiled linens were not kept in approved location.OBSERVED A SOILED WIPING CLOTH UNDERNEATH THE COFFEE STATION NEAR CLEAN SINGLE USE ITEMS.
Soiled linens shall be kept in clean, nonabsorbent receptacles or clean, washable laundry bags and stored and transported to prevent contamination of food, clean equipment, clean utensils, and single-service articles or single-use articles.TO PREVENT CONTAMINATION OF SINGLE USE ITEMS, SOILED WIPING CLOTHES MUST BE STORED IN A WASHABLE LAUNDRY BAG OR A NON ABSORBENT RECEPTACLE.
3717-1-04.8(E) / Equipment, utensils, linens, single-service articles, and single-use articles - storage.
Cleaned equipment and utensils, laundered linens, or single-service and single-use articles are not properly stored.OBSERVED PAPER TOWELS USED IN TH BATHROOM FOR HANDWASHING STORED ON A DIRTY CONTAINER.
Cleaned equipment and utensils, laundered linens, single-service articles, and single-use articles shall be properly stored as described in this rule.TO PREVENT CONTAMINTAION OF PAPER TOWELS USED FOR HANDWASHING, STORE IN A DRY AND CLEAN LOCATION.
3717-1-05.4(H) / Toilet room receptacle - covered.
Observed no covered receptacle in women's restroom. OBSERVED WASTE RECEPTACLE WITHOUT COVERING IN UNISEX RESTROOM.
A toilet room used by females shall be provided with a covered receptacle for sanitary napkins.PROVIDE COVERED WASTE RECEPTACLE IN RESTROOM USED BY WOMEN TO PROPERLY DISPOSE SANITARY NAPKINS.
3717-1-06.1(M) / Outer openings - protected.
Observed an outer opening, window, or door without proper protection against the entry of insects and rodents.OBSERVED REAR DOOR WITHOUT DOOR SWEEPER FOR PROTECTION AGAINST THE ENTRY OF INSECTS/RODENTS.
To prevent contamination, outer openings of an FSO or RFE shall be protected against the entry of insects and rodents as specified in this rule.TO CORRECT, INSTALL DOOR SWEEPER AT THE BOTTOM OF REAR DOOR SO THAT THE DOOR IS CLOSED AND TIGHT-FITTING.
3717-1-06.2(L) / Service sinks - availability.
Observed no service sink or curbed cleaning facility.OBSERVED A UTILITY SINK WITH DIRT/ DEBRIS BUILD UP BEING USED TO CLEAN FOOD EQUIPMENT AND UTENSILS .OPERATION DID NOT HAVE A MOP SINK.
A service sink or curbed cleaning facility shall be provided as specified under paragraph (I) of rule 3717-1-05.1 of this code. TO PREVENT CONTAMINATION OF FOOD EQUPMENT, WASH, RINSE, AND SANITIZE UTLITY SINK BEFORE CLEANING THE COFFEE POT. ALSO, TO PREVENT STAGNANT SURFACE WATER WHICH CAN BE A BREEDING GROUND FOR PEST, THE PIC WAS ADVISED TO STOP DUMPING MOP WATER OUTSIDE.
3717-1-06.4(A) / Repairing.
The physical facilities are not being maintained in good repair. OBSERVED BROKEN GASKET SEALS ON ALL OF THE DOORS OF THE REAR REACH IN REFRIGERATION UNIT AND OBSERVED A BROKEN GASKET SEAL ON THE DOOR OF THE DAIRY WALK IN COOLER.
The physical facilities shall be maintained in good repair.REPLACE ALL DOOR GASKET SEALS ON THE REAR REFRIGERATION UNIT AND DAIRY WALK IN COOLER DOOR, TO ENSURE THAT PROPER TEMPERATURES ARE BEING MAINTAINED AT 41 DEGREES F OR BELOW.
3717-1-06.4(B) / Cleaning - frequency and restrictions.
Observed a build-up of dirt and debris.OBSERVED DIRT/DEBRIS BUILD UP ON FOOD STORAGE SHELVES AND DEBRIS/TRASH ON THE FLOOR IN THE WALK IN COOLERS.
The physical facilities shall be cleaned as often as necessary to keep them clean, and cleaning shall be done during periods when the least amount of food is exposed. CLEAN FOOD STORAGE SHELVES AND FLOORS ON A ROUTINE BASIS TO PREVENT BUILD UP OF DIRT/TRASH/DEBRIS. A WASTE RECEPTACLE IS RECOMMENDED TO BE STORED ON THE OUTSIDE OF THE WALKI-N COOLER TO ENSURE THAT TRASH/DEBRIS IS PROPERLY DISCARDED.
901:3-4-02(G) / RFE must display license
The RFE license was not posted in the facility.OPERATION DID NOT HAVE A CURRENT LICENSE POSTED AT TIME OF INSPECTION.
A license holder shall display the license for that retail food establishment at all times at the licensed location.OPERATION SHALL DISPLAY THE LICENSE AT THE RETAIL FOOD ESTABLISHMENT.