3717-1-04.4(B) / Cutting surfaces.
Repeat Cutting blocks or boards cannot be effectively cleaned and sanitized. OBSERVED CUTTING SCRATCHED AND SCORED ON PREP TABLE REACH - IN COOLER IN COOKING PREP AREA.
3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Repeat Non-food contact surfaces of equipment are unclean. OBSERVED AN ACCUMULATION OF DIRT AND DEBRIS ON HOOD VENTILATION SYSTEM IN COOKING PREP AREA.
3717-1-05.4(G) / Storage areas, rooms, and receptacles - capacity and availability.
Adequate area and/or receptacles for refuse, recyclables, or returnables not provided. OBSERVED RECEPTACLE (TRASH CAN) NOT AVAILABLE UNDER HANDWASHING SINK IN COOKING PREP AREA.
3717-1-05.4(G) / Storage areas, rooms, and receptacles - capacity and availability.
Adequate area and/or receptacles for refuse, recyclables, or returnables not provided. OBSERVED RECEPTACLE (TRASH CAN) NOT AVAILABLE UNDER HANDWASHING SINK IN WAREWASHING AREA.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 06-December-2022