No critical violations were documented at the time of inspection.
No violations were documented at the time of inspection.
Facility Type: Commercial RFE < 25000 sq. ft.
[?] Inspection Type: Follow-up
Inspection Date: 04-April-2023
| The following violation(s) have been corrected since the last inspection. |
|---|
| 3717-1-02.4(B)(1)/PIC: Demonstration of Knowledge - No Critical Violations PIC unable to demonstrate knowledge by having no critical violations. OBSERVED CRITICAL VIOLATIONS AT THE TIME OF INSPECTION. PERSON IN CHARGE MUST MAINTAIN OVERSIGHT OF OPERATION TO ENSURE THAT CRITICAL VIOLATIONS DO NOT OCCUR. |
| 3717-1-03.2(C)/Packaged and unpackaged food - preventing contamination by separation, packaging, and segregation Food not properly protected from contamination by separation, packaging, and segregation. OBSERVED EGGS STORED OVER READY TO EAT ITEMS IN REACH-IN COOLER. |
| 3717-1-03.4(G)/Ready-to-eat, time/temperature controlled for safety food - date marking. Refrigerated, ready-to-eat, TCS foods not properly date marked. OBSERVED PICKLED VEGETABLES, YOGURT, AND FRESH CHEESE WITHOUT DATE MARKS. |
| 3717-1-03.5(C)(2)(e)/Food labels - label information Missing and/or incomplete allergen declaration(s). OBSERVED FOODS WITHOUT PROPER LABELS INCLUDING STATEMENTS OF ORIGIN AND INGREDIENTS. SEE VOLUNTARY DESTRUCTION FORM FOR DETAILS. |
| Comments |
|---|
| All violations were corrected. |