3717-1-02.4(A)(2) / PIC - Manager Certification
Repeat Facility does not have an employee with manager certification in food protection. OBSERVED NO MANAGER/SUPERVISOR WITH A OHIO MANAGERS CERTIFICATION.

3717-1-03.5(C)(1) / Food labels - packaged food
A food packaged in the facility not labeled. OBSERVED NO LABEL ON THE RAW FISH IN THE REACH IN FREEZER.

3717-1-03.5(D)(1) / Consumer warnings are provided
Consumer warnings are not provided when required. OBSERVED NO SAFE HANDLING INSTRUCTIONS ON THE RAW TILAPIA AND RED SNAPPER IN THE REACH IN FREEZER.

3717-1-06.4(L) / Removing dead or trapped birds, insects, rodents, and other pests.
Presence of dead pests or insects. OBSERVED STICKY TRAPS WITH DEAD ROACHES ON THE DRY STORAGE RACK ABOVE THE THREE COMPARTMENT SINK.

3717-1-03.2(K) / In-use utensils - between-use storage.
In-use utensils improperly stored. OBSERVED IN USE KNIVES USED FOR RAW ANIMAL PRODUCTS STORED IN THE KNIFE HOLDER WITH CLEAN UTENSILS.

3717-1-03.2(N)(3) / Gloves - cloth gloves
Cloth gloves used improperly. OBSERVED FOOD EMPLOYEE CUTTING RAW ANIMAL PRODUCTS WITH CLOTH GLOVES.

3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Non-food contact surfaces of equipment are unclean. OBSERVED A BUILD UP OF DEBRIS ON THE KNIFE HOLDER.