[?] A summary of the violations found during the inspection are listed below.

3717-1-05.1(O)(2) / Using a handwashing sink - other uses prohibited.
Critical Corrected During Inspection Handwashing sink is being used for purposes other than handwashing. OBSERVED A UTILITY HOSE ATTACHED TO THE FAUCET OF THE REST-ROOM HANDWASHING SINK. TO PREVENT CONTAMINATION THAT MAY CAUSE A FOODBORNE ILLNESS, THE HANDWASHING SINK SHALL BE USED FOR HANDWASHING ONLY.

3717-1-03 / Food - safe, unadulterated, and honestly presented
Corrected During Inspection Food was unsafe, adulterated, or not honestly presented. OBSERVED A DENTED CAN OF MANDARIN ORANGES AT TIME OF INSPECTION.

3717-1-06.1(M) / Outer openings - protected.
Outer opening not protected.OBSEVRED AN OPENING AT THE BOTTOM OF THE EXIT DOOR IN THE DRY STORAGE AREA AND SERVING/GYM AREA.


Inspection Information


Facility Type: Non-Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 20-October-2020


Comments
FOODS ARE RECEIVED FROM APPROVED SOURCES- SYSCO, CENTRAL KITCHEN. PEST CONTROL- GENERAL PEST CONTROL. SANITIZER- SUNBRITE BLEACH. TEST KIT-YES. PROBE THERMOMETER- YES.


Inspection Outcome: