3717-1-06.4(A) / Repairing.
Physical facilities not maintained in good repair.
The hood system located above the cooking equipment is non-working.
repair to restore the non-working hood system which is located above the cooking equipment in the food preparation area
Correct By: 25-Feb-2022
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Complaint
Inspection Date: 15-February-2022
| Comments |
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| Received a complaint stating: "Upstairs occupants complaining about "smell" of cleaning product coming from restaurant downstairs". Sanitarian In discussion and observation with the person-in-charge food handler employee is informed the hood located above the cooking equipment recently began malfunctioning and the smell is the times a pepper menu item is prepared and cooked. Note: in discussion of maintenance is already scheduled for this hood repair sanitarian informs staff the actual common re-inspect date is ten days from today's complaint inspection 2-25-2022 In addition, Central exterminating performs the monthly exterminating application. The phone number is 1-216-771-0555. |