3717-1-02.4(B)(1) / PIC: Demonstration of Knowledge - No Critical Violations
Critical Corrected During Inspection PIC unable to demonstrate knowledge by having no critical violations. VIOLATIONS DURING THE CURRENT INSPECTION. TO EXERCISE ACTIVE MANAGERIAL CONTROL OVER THE FOOD SERVICE OPERATION, THE PIC SHALL COMPLY WITH THE CODE BY HAVING NO THE PERSON IN CHARGE DID NOT COMPLY WITH THE CODE BY HAVING CRITICAL VIOLATIONS DURING THE CURRENT INSPECTION. THE SANITARIAN EDUCATED THE PIC ON WAYS TO PREVENT CRITICAL VIOLATIONS DURING SUBSEQUENT INSPECTIONS.
3717-1-04.5(A)(1) / Cleanliness of equipment food-contact surfaces and utensils.
Critical Corrected During Inspection Equipment food-contact surfaces or utensils are unclean. OBSERVED AN ACCUMULATION OF FOOD RESIDUES ON THREE SCRAPPING UTENSILS STORED INSIDE KNIFE HOLDER IN MAIN KITCHEN AREA. TO PREVENT CROSS CONTAMINATION THAT CAN LEAD TO AN FOODBORNE ILLNESS, EQUIPMENT THAT HAS FOOD - CONTACT SURFACE SHALL BE CLEAN TO SIGHT AND TOUCH. INSTRUCTED THE PIC TO WASH, CLEAN, AND SANITIZE SCRAPPER UTENSILS.
3717-1-07.1(A) / Poisonous or toxic materials: Storage: separation.
Critical Repeat Improper storage of poisonous or toxic materials. OBSERVED (6) CLEANING, SANITIZER AND DISINFECTANT SUPPLIES STORED NEAR FOOD THROUGHOUT THE PREP AREA; TO PREVENT CONTAMINATION OF FOOD, UTENSILS OR SINGLE – SERVICE- ARTICLES, POISONOUS OR TOXIC MATERIALS, SHALL BE LOCATED SO THEY CANNOT CONTAMINATE FOOD. PIC PLACE SUPPLIES INTO PROPER STORAGE. PIC CORRECTED THIS ISSUE ON SITE. (STARBUCKS).
3717-1-03.2(D) / Food storage containers - identified with common name of food.
Corrected During Inspection Working food containers not properly labeled. OBSERVED TWO WORKING CONTAINERS NOT LABELED STORED ON SERVICE PREP COUNTER (STARBUCKS).
3717-1-04.8(E)(2) / Clean equipment and utensils stored in a self-draining position and covered or inverted.
Corrected During Inspection Clean equipment and utensils not stored in a self-draining position and covered or inverted. OBSERVED COFFEE FILTERS NOT INVERTED OR COVERED STORED IN PREP AREA. (STARBUCKS).
3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Non-food contact surfaces of equipment are unclean. OBSERVED AN ACCUMULATION OF FOOD RESIDUES ON ALL MULTI FLOW LINES FOR SODA FOUNTAIN MACHINES IN MAIN KITCHEN AREA.
3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Non-food contact surfaces of equipment are unclean. OBSERVED AN ACCUMULATION OF ENCRUSTED DIRT AND DEBRIS INSIDE CONVEYOR TOASTER OVEN IN KITCHEN PREP AREA. (PIZZA HUT).
3717-1-05.1(S) / Plumbing system - maintained in good repair.
Plumbing system not properly maintained or repaired. OBSERVED WATER LEAK (DRIPPING) FROM EYE WASH WATER INLET PIPE ON HANDWASHING SINK IN MAIN KITCHEN AREA.
3717-1-06.1(A) / Floors, walls, and ceilings.
Floors, walls, and/or ceilings not smooth and easily cleanable. OBSERVED WALL NOT SMOOTH AND EASILY CLEANABLE BEHIND DISHWASHING MACHINE IN MAIN KITCHEN AREA.
3717-1-06.4(B) / Cleaning - frequency and restrictions.
Facility not maintained clean. OBSERVED AN ACCUMULATION OF DIRT AND DEBRIS ON WALL BEHIND THREE - COMPARTMENT SINK IN MAIN KITCHEN AREA.
Facility Type: Commercial RFE < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 07-October-2022
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