3717-1-02.4(C)(15) / PIC: duties - ensure employees are informed in a verifiable manner of their responsibility to report their health information
Critical Corrected During Inspection Employees are not informed in a verifiable manner of their responsibility to report information about their health.( WRITTEN EMPLOYEE HEALTH AGREEMENT GIVEN AT TIME OF INSPECTION)
Correct By: 21-May-2019
3717-1-04.4(N)(3) / Manual and mechanical warewashing equipment, chemical sanitization (quaternary ammonium) - temp., pH, concentration, and hardness
Critical Quaternary ammonium sanitizing solution at incorrect temperature, concentration, and/or water hardness.( OBSERVED IMPROPER CONCENTRATION OF QUATERNARY SANITIZER IN THE 3 COMPARTMENT SINK AT TIME OF INSPECTION)
Correct By: 22-May-2019
3717-1-02.4(A)(2) / PIC - Level Two Certified Manager
Facility does not have an employee with level two certification in food protection.( PENDING CLASS IN JUNE 2019)
Correct By: 30-Jun-2019
3717-1-02.4(C)(17) / PIC: duties - ensure the facility has written procedures for vomiting and diarrheal events.
No written procedures for vomiting or diarrheal events. ( VOMIT AND FECAL GUIDANCE GIVEN AT TIME OF INSPECTION)
Correct By: 31-May-2019
3701-21-22 / Food choking standards
Food choking standards not readily accessible in FSO.
Correct By: 31-May-2019
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard/30 Day
Inspection Date: 21-May-2019
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| THE GENERAL PEST CONTROL |