3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Non-food contact surfaces of equipment are dirty.OBSERVED DIRTY SHELVING
Nonfood-contact surfaces of equipment shall be kept clean.CLEAN SHELVING TO REMOVE DIRT,AND DUST
3717-1-06.1(A) / Floors, walls, and ceilings.
Floors, walls, and/or ceilings were not smooth and easily cleanable.OBSERVED MISIING FLOOR TILES
Floors, floor coverings, walls, wall coverings, and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable.PROVIDE FLOOR TILES FOR MISSING AREAS
3717-1-06.2(I)(2) / Lighting - intensity (20)
Repeat The light intensity in a customer self-service area, inside equipment, toilet room, or areas used for hand washing or equipment or utensil storage was less than twenty foot candles.
The light intensity shall be at least twenty foot candles (two hundred fifteen lux): at a surface where food is provided for customer self-service such as buffets or salad bars or where fresh produce or packaged foods are sold or offered for human consumption; inside equipment such as reach-in and under-counter refrigerators and at a distance of thirty inches (seventy-five centimeters) above the floor in toilet rooms and in areas used for hand washing, warewashing, equipment storage, or utensil storage. PROVIDE MORE LIGHTING Correct By: 01-Jun-2017