3717-1-02.4(A)(2) / PIC - Manager Certification
Facility does not have an employee with manager certification in food protection.MANAGER LEVEL TWO FOOD CERTIFICATION WAS NOT PROVIDED

3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Repeat Non-food contact surfaces of equipment are unclean.OBSERVED THE BOTTOM SHELF IN REACH FREEZER IS DIRTY

3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Repeat Non-food contact surfaces of equipment are unclean.OBSERVED RACKS IN DAIRY COOLER ARE DIRTY

3717-1-06.4(N) / Maintaining premises - unnecessary items and litter.
Unnecessary or nonfunctional items and /or litter on premises.OBSERVED MATERIALS IN KITCHEN AROUND CREATING A HARBORAGE ISSUE. REMOVE ALL EQUIPMENT FROM KITCHEN AREA