| 3717-1-04.1(KK) Observed noncommercial mixer in facility. All food service equipment must be commercial-grade. Food equipment that is acceptable for use in a FSO or RFE shall be approved by a recognized food equipment testing agency.  |
| 3717-1-04.5(B) Critical Observed debris on interior of ice machine. Ensure machine drained and cleaned. Equipment food-contact surfaces and utensils shall be cleaned at a frequency specified in this rule. |
| 3717-1-06.4(A) Mop sink area was to be painted and mop sink re-caulked prior to opening. Area has not been painted or sink caulked. Ensure items completed. The physical facilities shall be maintained in good repair. |