[?] A summary of the violations found during the inspection are listed below.

3717-1-03.4(H)(1) / Ready-to-eat, time/temperature controlled for safety food - disposition.
Critical Repeat Ready-to-eat, TCS food not properly discarded when required. Observed multiple foods in the walk-in cooler and reach-in line cooler with expired date marks at the time of inspection.
Correct By: 22-Dec-2021
3717-1-03.4(G) / Ready-to-eat, time/temperature controlled for safety food - date marking.
Critical Repeat Refrigerated, ready-to-eat, TCS foods not properly date marked. Observed mutliple TCS foods stored in the walk-in coolers for catering services without proper darking marking.
Correct By: 22-Dec-2021


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Follow-up

Inspection Date: 22-December-2021


The following violation(s) have been corrected since the last inspection.
Comments
Observed the FSO to be closed for winter break. A KSU employee stated that the operations will reopen January 4th. Follow-up date has been scheduled for this day.