3717-1-04.8(E) / Equipment, utensils, linens, single-service articles, and single-use articles - storage.
Cleaned equipment and utensils, laundered linens, or single-service and single-use articles are not properly stored. Observed cups stored on the floor of the storage closet at time of inspection.
To prevent contamination, store the cups at least 6 inches off of the floor. Cleaned equipment and utensils, laundered linens, single-service articles, and single-use articles shall be properly stored as described in this rule.
3717-1-05.1(I) / Service sink - number.
Repeat Observed no service sink(mop sink) or curbed cleaning facility as required at time of inspection.
To prevent contamination, install a mop sink. At least one service sink or one curbed cleaning facility equipped with a floor drain shall be provided and conveniently located as specified in this rule.