3717-1-02.4(A)(2) / PIC - Manager Certification
Repeat Facility does not have an employee with manager certification in food protection.
3717-1-04.8(A) / Equipment and utensils - air-drying required.
Equipment and utensils are not being air dried. Ware washed food storage containers were stacked wet without proper air drying.
3717-1-04.8(E)(1) / Single-service and single-use articles - storage
Repeat Clean aprons and gloves were stored on the floor.
3717-1-04.2(I) / Sanitizing solutions - testing devices.
No sanitizer test kit available.
3701-21-25(I) / Person in charge certification in food protection
FSO did not have a person in charge per shift with the person in charge certification in food protection.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 18-March-2022
Comments |
---|
Very clean FSO. |