3717-1-03.5(C)(2) / Food labels - packaged food
Observed a label on multiple food packaged (vegetables) in the RFE that did not contain all required information at the time of inspection.
To properly inform consumers, foods shall be labeled as specified in this rule. (a) The common name of the food, or an adequately descriptive identity statement; (b) If made from two or more ingredients, a list of ingredients in descending order of predominance by weight, including a declaration of artificial color or flavor and chemical preservatives, if contained in the food; (c) An accurate declaration of the quantity of contents; (d) The name and place of business of the manufacturer, packer, or distributor; (e) The name of the food source for each major food allergen contained in the food, unless listed in the ingredients; (f) Nutritional information when required by law; and (g) Proper Labeling on container of salmonoid fish containing canthaxanthin. Provide proper labeling for the packaged vegetables to meet the requirements of this rule.