[?] A summary of the violations found during the inspection are listed below.

3717-1-07(B) / Poisonous or toxic materials: Working containers - common name.
Critical Corrected During Inspection Working containers (spray bottle and blue bucket) of poisonous or toxic materials not properly labeled. PIC stated the spray bottle incorrectly labeled is a different organization's bottle and discarded contents of unmarked spray bottle. Employee labeled blue sanitizer bucket used for the cafeteria tables.

3717-1-03.2(M) / Wiping cloths - use limitation.
Corrected During Inspection Improper use and/or maintenance of wiping cloths. Observed wet wiping cloth stored on the food prep sink at the time of inspection. PIC stated the cloth is used for dishes and returned towel to wash compartment of the three-compartment sink.

3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Observed an accumulation of food residue and other debris on the gaskets of the reach-in refrigeration unit.

3717-1-04.5(D) / Nonfood-contact surfaces - cleaning frequency.
Observed white air drying container on the air drying rack used to store clean and sanitized utensils was not maintained clean.


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 14-January-2020


Comments
Please ensure all employees and monitors are updated in the operation's employee health reporting agreement.
The violations documented shall be corrected and will be checked during next standard inspection.