No critical violations were documented at the time of inspection.
No violations were documented at the time of inspection.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Complaint
Inspection Date: 18-October-2022
| Comments |
|---|
| Complaint on 12-Oct-2022 : Inspection was conducted in regards to a complaint. Per complainant: Got raw McChicken. Had Nausea, Diarrhea, vomiting. Complaint findings: No evidence of serving raw chicken at the time of inspection. Observed employee fully cooking chicken and temperature logs were being maintained and show acceptable temperatures. A standard inspection was conducted in addition to the complaint inspection. Per discussion with PIC, they were unaware of the report and have not received any complaint regarding raw chicken. PIC stated they will ensure all employees are aware of the report. Complaint is now considered closed. |