3717-1-03.4(G) / Ready-to-eat, time/temperature controlled for safety food - date marking.
Critical Refrigerated, ready-to-eat, TCS foods not properly date marked (hot dogs). Education was provided to improve date marking procedures.
3717-1-06.2(E) / Handwashing signage.
Corrected During Inspection Handwashing sign not posted in restroom.
3717-1-06.4(B) / Cleaning - frequency and restrictions.
Floors are not clean in kitchen. Exhaust hoods are not clean.
3717-1-08.5(C)(7) / Dogs in Outdoor Dining Areas - Written Policy
Repeat A facility allowing dogs in outdoor dining area does not have a written policy or written policy did not contain all required items.
3717-1-06.2(I)(3) / Lighting - intensity (50 FC)
Repeat Light intensity less than fifty foot candles in food preparation areas.
3701-21-25(I) / Person in charge certification in food protection
Repeat FSO did not have a person in charge per shift with the person in charge certification in food protection.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 05-July-2023