No critical violations were documented at the time of inspection.
No violations were documented at the time of inspection.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Pre-Licensing
Inspection Date: 25-February-2020
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| This pre-licensing inspection was completed per the request of the new owners. The FSO has been approved to be issued a license with understanding that the following will be completed: 1) Provide proper lighting of 10 foot candles in the walk-in freezer and cooler. 2) Repair or replace the back door to be self-closing and self latching. Ensure the bottom threshold/weather strip is tight. 3) Begin phasing out the non-commercial food containers with NSF or similar testing agency approved containers or leave the food in the original packaging or store foods in food grade bags in the non food containers. 4) Seal all plumbing and wall junctures to limit pest migration. Under the food prep sink, by the 3 compartment sink, etc. 5) Side door needs to be self-closing and self-latching. Replace the back/side door. The following items can be completed at a later time when the owner is able to make necessary changes: 1) Replace the closet maid shelving over the 3 compartment sink with NSF or equivalent testing agency approved shelving. Closet Maid shelving is fine to store dry stock but not for a air drying rack or clean utensil/equipment storage. 2) Contact the solid waste haulers to replace the existing dumpster with refuse storage container that is not leaking, drain plugs and tight fitting lids. Contact the Landlord regarding the extra grease container and extra dumpster. All containers shall be moved onto the asphalt. 3) Resurface or replace the flooring in the walking cooler and freezer. 4) The existing hot water generator is undersized and installed in 1992. Once this equipment is not longer in proper working order and needs replacement, replace the unit with a 80,000 BTU or higher. A signed application and license fee was submitted at the time of inspection. Okay to operate. |