3717-1-04.1(KK) / Food equipment - certification and classification.
Repeat Equipment not approved by a recognized testing agency (Non-commercial mixer).
3717-1-05.1(I) / Service sink - number.
Repeat Service sink or curbed cleaning facility not provided (mop sink) in establishment.
3717-1-06.4(B) / Cleaning - frequency and restrictions.
Repeat Facility not maintained clean. Hard to reach areas of the floor need cleaned in the kitchen.
3717-1-06.4(N) / Maintaining premises - unnecessary items and litter.
Repeat Unnecessary or nonfunctional items on premises. Excessive clutter throughout the kitchen.
Facility Type: Commercial RFE < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 17-October-2018
Comments |
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Improve cleanliness. |