< Previous Inspection ۸ Up to Facility
[?] A summary of the violations found during the inspection are listed below.

3717-1-04.8(E)(1) / Single-service and single-use articles - storage
Cups were improperly stored on the floor.


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 05-January-2024


Comments
The PIC states that a kitchen renovation may take place in the near future. It was recommended that a "dipper-well" be installed during renovation to improve the spoon storage procedure.