3717-1-03.2(Y) / Miscellaneous sources of contamination.
Food not protected from contamination. Observed container of cut strawberries in the small refrigeration unit stored among the operations products. The strawberries are not be served to the customers due to restrictions on license. Pre washed, pre sliced produce may be purchased and used. If the products are for employees only, they shall be stored in the facility's designated refrigerator that states employee food only.

3717-1-03.2(N)(4) / Gloves - latex gloves
Latex gloves being used in the FSO.

3717-1-04.1(KK) / Food equipment - certification and classification.
Repeat Equipment not approved by a recognized testing agency. Observed non-commercial refrigerator/freezer unit in the dry storage room used for the operation. Observed crockpot and tupperware in the cabinet under the prep table, PIC stated these items are for employee use.

3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Observed liquid spill at the bottom of the reach-in refrigeration unit in the storage room and food residue and debris on the gaskets, doors, and door handles of the refrigeration units.

3717-1-06.4(B) / Cleaning - frequency and restrictions.
Floors in the dry storage room and in the main kitchen area not maintained clean. Items on the floor shall be moved to allow for easy cleaning and ensure floors are being maintained under and around equipment. Flooring that is no longer easily cleable shall be repaired or replaced.