3717-1-04.2(I) / Sanitizing solutions - testing devices.
Observed no test kit available for measuring the concentration of the sanitizer (chlorine) at the time of inspection.
To ensure proper sanitization, a test kit or other device that accurately measures the concentration in PPM (mg/L) of sanitizing solutions shall be provided. Provide a proper test kit for the chlorine sanitizer being used.
3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Observed the interior non-food contact surfaces of the ice cream chest freezer with an accumulation of food debris at the time of inspection.
To prevent health hazards, nonfood-contact surfaces of equipment shall be kept clean. Clean and maintain the interior of the ice cream chest freezer.
3717-1-06.1(M) / Outer openings - protected.
Observed an outer back door without proper protection against the entry of insects and rodents at the time of inspection. Gaps were found between the bottom of the doors and the floor.
To prevent contamination, outer openings of an FSO shall be protected against the entry of insects and rodents by: (a) Filling or closing holes and other gaps along floors, walls, and ceilings; (b) Closed, tight-fitting windows; and (c) Solid, self-closing, tight-fitting doors; (2) Exterior emergency exit doors need not be self-closing if they are: (a) Solid and tight-fitting; (b) Designated for use only when an emergency exists, by the fire protection authority that has jurisdiction over the FSO or RFE; and (c) Limited-use so they are not used for entrance or exit from the building for purposes other than the designated emergency exit use. Provide weather stripping for gap along bottom of doors.