[?] A summary of the violations found during the inspection are listed below.

3701-21-03 OAC / Facility layout and equipment specifications for FSO
An FSO was constructed or altered, or equipment was added without prior licensor approval. Observed the FSO had undergone recent renovations without prior approval from this department at time of inspection.
To prevent foodborne illness, no person, firm, association, organization, corporation, or government operation shall construct, install, provide, equip, or extensively alter a food service operation until the facility layout and equipment specifications have been submitted to and approved in writing by the licensor. Submit the facility review application ASAP.
3717-1-06.1(M) / Outer openings - protected.
Observed an outer opening (front door) without proper protection against the entry of insects and rodents. The front door was propped open without a screen door at time of inspection.
To prevent contamination, install a proper screen door if the front door is to be propped open. Outer openings of an FSO or RFE shall be protected against the entry of insects and rodents as specified in this rule.
3717-1-06.4(N) / Maintaining premises - unnecessary items and litter.
Repeat Observed unnecessary or nonfunctional items throughout the basement at time of inspection.
To prevent health hazards, remove the unnecessary items from the basement. The premises shall be free of Items that are unnecessary to the operation or maintenance of the FSO or RFE such as equipment that is nonfunctional or no longer used and litter.


Inspection Information


Facility Type: Commercial RFE < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 02-November-2016


Comments
Please submit the facility review application ASAP. During the facility review process, this department may require additional changes to the FSO (caulking, sealing, coved base, different surfaces, etc.).