3717-1-02.3(C) / Hair restraints - effectiveness.
Observed food employee in the kitchen did not have their hair effectively restrained at time of inspection.
To prevent contamination, food employees shall effectively restrain or cover hair to keep their hair from contacting exposed food, clean equipment, utensils or linens or unwrapped single-service or single-use articles.
3717-1-06.4(A) / Repairing.
Repeat The physical facilities are not being maintained in good repair. Observed damaged flooring along the preparation line and damaged stair treads to the basement at time of inspection.
To promote proper cleaning, repair the flooring. The physical facilities shall be maintained in good repair.
3717-1-06.4(N) / Maintaining premises - unnecessary items and litter.
Observed unnecessary or nonfunctional items (two non-working ice machines) on the premises at time of inspection.
To prevent health hazards, remove the ice machines that are unnecessary. The premises shall be free of Items that are unnecessary to the operation or maintenance of the FSO or RFE such as equipment that is nonfunctional or no longer used and litter.