3717-1-04.1(KK) / Food equipment - certification and classification.
Repeat Equipment not approved by a recognized testing agency (non-commercial mixer).

3717-1-05.1(I) / Service sink - number.
Repeat Service sink or curbed cleaning facility not provided in the establishment (mop sink).

3717-1-06.4(B) / Cleaning - frequency and restrictions.
Repeat Floors throughout the facility not maintained clean in the hard to reach areas of the kitchen.

3717-1-06.4(N) / Maintaining premises - unnecessary items and litter.
Repeat Unnecessary or nonfunctional items (excessive clutter throughout the kitchen).