3717-1-04.4(A)(2) / Equipment components kept intact, tight, and adjusted
Repeat Equipment components are not intact, tight or properly adjusted. Observed ice build-up in the walk-in freezer and on the condensation line.
3717-1-04.4(A)(2) / Equipment components kept intact, tight, and adjusted
Equipment components are not intact, tight or properly adjusted. Observed towels soaking up excessive condensation around the top sections of the deli prep refrigeration units.
3717-1-06.1(C) / Floor and wall junctures - coved, and enclosed or sealed.
Floor and wall junctures not properly coved or closed. Observed damaged covebase under the hand sink in the warewashing area. Observed damaged covebase at the start of the deli ordering (blue tape).
3717-1-06.4(A) / Repairing.
Physical facilities not maintained in good repair. Observed damaged drywall behind the 3 compartment sink where the old chemical supply equipment and signage was provided. Repair walls to be smooth durable and easily cleanable.
Facility Type: Commercial RFE < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 17-June-2022
Comments |
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The violations documented shall be corrected and will be checked during next standard inspection. |