3717-1-03.4(G) / Ready-to-eat, time/temperature controlled for safety food - date marking.
Critical Repeat Corrected During Inspection Refrigerated, ready-to-eat, TCS foods not properly date marked. Lettuce without date marking was immediately and voluntarily discarded by the PIC once the violation was identified.
3717-1-07.1(C) / Poisonous or toxic materials: Conditions of use.
Critical Corrected During Inspection Improper use of a poisonous or toxic substance. Unapproved pesticide used to combat flying insects was at the bar until the PIC discarded the product as soon as the violation was identified.
3717-1-06.1(R) / Outdoor refuse areas - curbed and graded to drain.
Repeat Outdoor refuse areas were not properly constructed. The dumpster sets on gravel rather than approved concrete or asphalt.
3717-1-08.5(C)(7) / Dogs in Outdoor Dining Areas - Written Policy
Repeat A facility allowing dogs in outdoor dining area does not have a written policy or written policy did not contain all required items.
3717-1-06.2(I)(3) / Lighting - intensity (50 FC)
Repeat Light intensity less than fifty foot candles in food preparation areas.
3701-21-25(I) / Person in charge certification in food protection
FSO did not have a person in charge per shift with the person in charge certification in food protection.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 14-February-2023
| Comments |
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| Dogs on Patio - Rule Summary (D) Food shall not be provided to dogs in outdoor dining areas, but water may be provided to dogs in single-use disposable containers. (C) A food service operation or retail food establishment that allows dogs in an outdoor dining area shall: (1) Post signs near all entrances that notifies patrons that dogs are allowed in outdoor dining areas; (2) Prohibit dogs from entering the outdoor dining area through any indoor areas. (3) Prohibit employees from intentionally contacting dogs while working; (4) Prohibit dogs from being within five feet of areas located in an outdoor dining area that are used for food preparation or for food storage. (5) Prohibit dogs from sitting, standing, or lying on chairs, seats, benches, counter tops, tables and other furnishings in the outdoor dining area; (6) Have cleaning supplies and materials readily available to clean up dog hair, feces, urine, vomit and other debris; and (7) Adopt a written policy that contains at least the following: (a) Requirements for patrons with a dog in the outdoor dining area to properly control their dog with a leash or other effective means; (b) Instructions for promptly cleaning up dog hair, feces, urine, vomit, and other debris; and (c) Requirements for the proper vaccination of all dogs permitted in the outdoor dining area. |