[?] Violations: A summary of the violations found during the inspection are listed below. |
Number of critical violations: | 0 |
Number of non-critical violations: | 2 |
3717-1-05.1(C)(1) Corrected During Inspection Handwashing sink water below 100°F at the bar. ![]() |
3717-1-04.8(E)(1) Corrected During Inspection Three boxes of cups were stored in the floor. ![]() |