[?] A summary of the violations found during the inspection are listed below.

3717-1-02.4(A)(2) / PIC - Manager Certification
Repeat Facility does not have an employee with manager certification in food protection.

3717-1-02.2(G) / Jewelry - prohibition.
Food employees wearing jewelry on arms or hands during food preparation.

3717-1-04.3(B) / Fixed equipment installation - spacing or sealing.
Fixed equipment not properly sealed for cleaning. Observed food prep sink not secured to the wall and sealed.

3717-1-04.5(D) / Nonfood-contact surfaces - cleaning frequency.
Non-food contact surfaces of the air drying rack/area not cleaned at the required frequency.


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 07-October-2021


Comments
Ensure in-use utensils are being used properly if gloves are not going to be used.
Employees that handle food shall be included in the operation's sick policy.
The violations documented shall be corrected and will be checked during next standard inspection.