3717-1-04.1(KK) / Food equipment - certification and classification.
Repeat Equipment not approved by a recognized testing agency. Observed household use only rice cooker being used to cooking and hot holding rice.
Facility Type: Mobile Food Service Operation
[?] Inspection Type: Follow-up
Inspection Date: 14-April-2022
| The following violation(s) have been corrected since the last inspection. |
|---|
| 3717-1-02.4(B)(1)/PIC: Demonstration of Knowledge - No Critical Violations PIC unable to demonstrate knowledge by having no critical violations. |
| 3717-1-02.2 (C )/Hands and arms: when to wash Food employee(s) did not wash hands when required. Due to plumbing issues, food handlers were not able to properly wash hands in the hand washing sink. |
| 3717-1-05.1(O)(1)/Using a handwashing sink - accessible at all times Handwashing sink not accessible. Observed items in the hand sink at the time of inspection. When the hand sink was cleared and the pump was turn on, water sprayed out of the 3 compartment sink. The hand sink was not able to be used until repairs could be completed. A MFSO shall not operate without handwashing. |
| 3717-1-03.4(G)/Ready-to-eat, time/temperature controlled for safety food - date marking. Refrigerated, ready-to-eat, TCS foods (open lettuce, cut tomatoes) not properly date marked. |
| 3717-1-04.4(F)(2)/Warewashing sinks - cleaning and sanitizing. Warewashing sink not properly cleaned and sanitized. Observed the 3 compartment sink and hand washing to be dirty at the time of inspection. Once repairs are made to the plumbing, the 3 compartment sink shall be washed, rinsed and sanitized before each use. Correct By: 14-Apr-2022 |
| 3717-1-05.1(S)/Plumbing system - maintained in good repair. Plumbing system not properly maintained or repaired. Observed the 3 compartment sink faucet was leaking. The leak would spray when the water pump was turned on, making the entire plumbing system unable to be used. The MFSO shall not operate until repairs can be made and the Hand washing sink and 3 compartment sink can be used. Correct By: 14-Apr-2022 |
| Comments |
|---|
| Observed the plumbing issues was corrected. Repairs were made to the sink fixture. Other violations were observed to be corrected. Staff was able to properly wash hands when required. Note: A MFSO shall cease operations if the ability to wash food employee hands is unavailable. Temporary hand washing set-up may be used if plan as been approved by Licensor. Recommend replacing the faucet to the 3 compartment sink when able. Recommend re-plumbing the system so the plumb operates on demand instead of having to be turned on before each use. A commissary agreement to the Water Street Tavern. Please provide the ODA processor/warehouse registration details in order for foods to be considered from an approved source. |