3717-1-02.4(A)(2) / PIC - Manager Certification
Repeat Facility does not have an employee with manager certification in food protection.
3717-1-06.4(N) / Maintaining premises - unnecessary items and litter.
Unnecessary or nonfunctional item on premises. Observed maintenance supplies (building material, caulk, etc.) stored on the floor next to the oven
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 09-February-2022
| Comments |
|---|
| Bottom shelves of shelving units shall be installed up off the floor at least 6 inches for cleaning purposes. Items on the floor shall be removed to allow for easy cleaning. Clean linens shall be stored properly to ensure they are protected until used. Employees that handle food shall be included in the operation's sick policy. The violations documented shall be corrected and will be checked during next standard inspection. |