3717-1-03.4(H)(1) / Ready-to-eat, time/temperature controlled for safety food - disposition.
Critical Corrected During Inspection Ready-to-eat, TCS food not properly discarded when required. Chicken (1/11) and roast beef (1/10) were voluntarily discarded by the PIC at time of inspection because they were out of date.
3717-1-03.2(G) / Washing fruits and vegetables.
Raw fruit and/or vegetables not washed (lemons and bananas).
3717-1-06.4(B) / Cleaning - frequency and restrictions.
Floors of the facility not maintained clean.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 18-January-2019
| Comments |
|---|
| Re-train staff to ensure that all fruits are washed, including the lemons and bananas. |