3717-1-02.4(A)(2) / PIC - Level Two Certified Manager
Repeat Facility does not have a person with level two certification in food protection.
3717-1-03.5(C)(2) / Food labels - packaged food
Label on a packaged food (baked goods) in front display case did not contain all required information.
3717-1-04.2(I) / Sanitizing solutions - testing devices.
No sanitizer test kit available.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 18-October-2018
Comments |
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Very clean FSO. Recommend attending the Kent City Health Department ServeSafe course in December to fulfill code requirement for personnel training certifications. |