[?] A summary of the violations found during the inspection are listed below.

3717-1-02.4(A)(2) / PIC - Level Two Certified Manager
Repeat Facility does not have a person with level two certification in food protection.

3717-1-03.5(C)(2) / Food labels - packaged food
Label on a packaged food (baked goods) in front display case did not contain all required information.

3717-1-04.2(I) / Sanitizing solutions - testing devices.
No sanitizer test kit available.


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 18-October-2018


Comments
Very clean FSO.
Recommend attending the Kent City Health Department ServeSafe course in December to fulfill code requirement for personnel training certifications.