3717-1-04.3(C) / Fixed equipment installation: elevation or sealing.
Observed multiple shelving units throughout the facility that were not easily movable with the bottom shelf on the floor at the time of inspection.
To facilitate cleaning, floor-mounted equipment shall be sealed to the floor or elevated on legs that provide at least a six inch clearance between the floor and the equipment. Raise the bottom shelves for the shelving units.
3717-1-04.4(Q) / Utensils, temperature and pressure measuring devices - good repair and calibration.
Repeat Observed thermometers, and/or pressure guages for the high temp dish machine that were not kept in good repair or calibration at the time of inspection.
To ensure equipment is functioning properly, ambient air temperature, water pressure, and water temperature measuring devices shall be maintained in good repair and be accurate within the intended range of use. Repair thermometers and guages to be in good working order and properly calibrated.
3717-1-06(A)(1) / Indoor areas - surface characteristics
Repeat Observed wood shelving in the walk-in cold holding unit that was not constructed of approved materials at the time of inspection.
Because of deterioration and cleaning concerns, Where FSO activities are conducted, materials for indoor surfaces shall be smooth, durable, and easily cleanable; and nonabsorbent for areas subject to moisture. Shelving shall be made from approved material to meet the requirements of this rule.
3717-1-06.1(C) / Floor and wall junctures - coved, and enclosed or sealed.
Observed the floor and wall junctures are not properly coved or closed in the back storage room, near the hand sink, and near the food prep sink at the time of inspection.
To prevent health hazards, in FSO's or RFE's in which cleaning methods other than water flushing are used for cleaning floors, the floor and wall junctures shall be coved and closed to no larger than one thirty-second inch; where water flush cleaning methods are used, shall be provided with drains and be graded to drain, and the floor and wall junctures shall be coved and sealed. Provide covebase for the missing wall and floor junctures.
3717-1-06.1(M) / Outer openings - protected.
Repeat Observed outer doors (back and side exits) without proper protection against the entry of insects and rodents at the time of inspection. Exit/recieving doors were not self-closing.
To prevent contamination, outer openings of an FSO shall be protected against the entry of insects and rodents as specified in this rule. Provide self closing mechanisms in good working order for the back and side doors. The back and side door shall have solid, self-closing, tight-fitting doors.
3717-1-06.4(A) / Repairing.
Repeat The physical facilities are not being maintained in good repair. Observed damaged floor tiles throughout the facility (walk-ins, mop sink area) at the time of inspection.
To allow for proper cleaning, the physical facilities shall be maintained in good repair. Repair flooring to be smooth and easily cleanable.
3717-1-06.4(B) / Cleaning - frequency and restrictions.
Observed an accumulation of food debris in the following locations at the time of inspection: (1) floors in the back dry storage area (under shelving). (2) floors in the walk-in freezer and refrigerator. (3) floors under equipment throughout the facility.
To prevent health hazards, the physical facilities shall be cleaned as often as necessary to keep them clean, and cleaning shall be done during periods when the least amount of food is exposed. The areas listed above shall be cleaned and maintained.