[?] A summary of the violations found during the inspection are listed below.

3717-1-03.2(T) / Food preparation - preventing contamination from the premises
Repeat Food not protected from environmental sources of contamination during preparation. The main preparation area is not protected from customer contamination.

3717-1-06.4(B) / Cleaning - frequency and restrictions.
Floors are not clean areas under equipment. HVAC vents are not clean.

3717-1-06.4(A) / Repairing.
Repeat There are multiple damaged ceiling tiles near exhaust hood. There are multiple lights in disrepair. There are multiple areas with damaged flooring.


Inspection Information


Facility Type: Commercial RFE < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 12-January-2022