3717-1-05.1(S) / Plumbing system - maintained in good repair.
Repeat Plumbing system not properly maintained or repaired. Observed hand sink near the front register in disrepair.
Facility Type: Commercial RFE < 25000 sq. ft.
[?] Inspection Type: Follow-up
Inspection Date: 20-December-2022
| The following violation(s) have been corrected since the last inspection. |
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| 3717-1-02.4(C)(11)/PIC: duties - ensure employees are proplery sanitizing cleaned equipment and utensils PIC not ensuring employees are properly sanitizing equipment and utensils and monitoring of sanitizer parameters. Multiple employees stated the pitchers were being rinsed during the day and being cleaned and sanitized during night shift. Ensure the required 4-hour warewashing is occuring when pitchers are in use. |
| 3717-1-03.4(F)(1)(b)/Time/temperature controlled for safety food - cold holding. TCS foods not being cold held at the proper temperature. Observed containers of italian romano and fire roasted on the prep line out of cold holding. Containers state "keep refrigerated", please provide documentation the dressings are shelf stable or ensure products are being held below 41 degrees F. |
| 3717-1-04.5(A)(3)/Cleanliness of nonfood-contact surfaces of equipment. Non-food contact surfaces of equipment are unclean. Observed an accumulation of food residue and debris on the containers that hold in-use utensils throughout the prep line. |
| 3717-1-05.4(P)/Maintaining refuse areas and enclosures. Improperly cleaned storage area for refuse, recyclables, or returnables. Observed litter scattered throughout the property. |
| 3717-1-06.4(B)/Cleaning - frequency and restrictions. Floors at the cook/prep line were not maintained clean. |
| Comments |
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| Observed plumbing leak at the drink station. PIC stated they notified who needs to be notified and are awaiting repairs. The plumbing issues shall be repaired as soon as possible. The remaining violation shall be corrected and will be checked during next standard inspection. |