3717-1-03.4(G) / Ready-to-eat, time/temperature controlled for safety food - date marking.
Critical Refrigerated, ready-to-eat, TCS foods not properly date marked (sausage, chicken, ham, lettuce, tomatoes). Education was provided to improve date marking procedures.
3717-1-06.4(A) / Repairing.
Repeat Multiple light bulbs are not working. Multiple areas with damaged flooring in kitchen.
Facility Type: Commercial RFE < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 30-November-2021