3717-1-03.2(T) / Food preparation - preventing contamination from the premises
Repeat Food not protected from environmental sources of contamination during preparation. Front sneeze guard has been removed allowing for potential customer contamination of the front preparation area.
3717-1-04.3(C) / Fixed equipment installation: elevation or sealing.
Repeat Equipment not properly elevated or sealed to floor (front display case).
3717-1-06.4(B) / Cleaning - frequency and restrictions.
Kitchen floors are not clean.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 09-April-2024