3717-1-05.3(C) / Sewage and other liquid waste: Backflow prevention.
Critical Observed a direct connection between the sewage system and a drain originating from equipment (warewashing sink used to wash fruits and vegetables) at the time of inspection.
To prevent health hazards, a direct connection may not exist between the sewage system and a drain originating from equipment (warewashing/culinary sink) in which food, portable equipment, or utensils are placed. Install a culinary sink that has a proper air gap or install an air gap for the 3 compartment sink.
3717-1-04.1(KK) / Food equipment - certification and classification.
Observed equipment (rubbermaid containers) that was not approved by a recognized testing agency at the time of inspection.
To ensure proper warewashing, food equipment that is acceptable for use in a FSO shall be approved by a recognized food equipment testing agency equipment. Commercial containers that are approved by a recognized testing agency shall be used.
3717-1-04.4(A)(1) / Equipment - good repair and proper adjustment.
Observed equipment and/or components (mechanical warewashing machine) that was not maintained in good working order at the time of inspection.
To prevent health hazards, equipment shall be maintained in a state of repair and condition that meets the requirements specified under rules 3717-1-04 and 3717-1-04.1 of this code. All equipment/components shall be in good working condition.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 29-June-2016
| Comments |
|---|
| Overall the facility appeared very clean and well organized at the time of inspection. Per discussion with the person-in-charge, manual warewashing in the 3 compartment sink will continue until the mechanical warewashing machine is in good working order. Opened milk is considered a TCS food and shall be properly date marked if being held for more than 24 hours. A level 2 Ohio Department Health certification in food safety is required to be obtained for one operator of the facility by March 1, 2017. |